Langkah membuat Chocolate Cake mantap

Chocolate Cake. Best Chocolate Cake Recipe: A one bowl chocolate cake recipe that is quick, easy, and delicious! Updated with gluten-free, dairy-free, and egg-free options! Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.

Chocolate Cake Make the perfect cake with help from recipe reviews and videos. This exceptionally bold chocolate cake recipe—without any flour to get in the waythe soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake. Unsweetened cocoa powder is recommended for this cake. Kamu dapat membuat Chocolate Cake menggunakan 14 bahan dengan 6 langkah simpel. Berikut cara mengerjakannya.

Bahan-bahan yang harus disediakan untuk membuat Chocolate Cake

  1. Sediakan Bahan cake:.
  2. Dibutuhkan 110 gram tepung terigu serbaguna (segitiga).
  3. Dibutuhkan 40 gram coklat bubuk.
  4. Dibutuhkan 1/2 sdt baking powder.
  5. Siapkan 1/2 sdt baking soda.
  6. Siapkan 180 gram gula pasir.
  7. Dibutuhkan 1/4 sdt vanili bubuk.
  8. Dibutuhkan 1/4 sdt garam.
  9. Siapkan 2 butir telur.
  10. Sediakan 80 ml minyak sayur (minyak goreng,sy tropicana).
  11. Siapkan 180 ml susu cair (2 sdm susu bubuk tambahkan air 180ml).
  12. Dibutuhkan Bahan coklat ganache:.
  13. Dibutuhkan 50 gram dark chocolate batang.
  14. Siapkan 50 ml susu cair.

It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. You won't find a better chocolate cake recipe than this one. You will be amazed at how good it is, and you will amaze those that you make if for. I have been searching for a great chocolate cake recipe.

Langkah-langkah membuat Chocolate Cake

  1. Siapkan wadah ayak tepung,coklat bubuk,vanili,baking soda dan baking powder agar tdk ada yg menggumpal,tambahkan gula,aduk rata.
  2. Masukkan telur,susu cair,aduk,tambahkan minyak goreng dan garam,aduk sampai merata dg whisk.
  3. Siapkan loyang bulat ukuran 16cm yg sdh dioles margarin,alasi bagian bawah loyang dg kertas roti lalu oles kembali kertas roti dg margarin. Tuang semua adonan kedalam loyang,lalu hentak2kan agar udara yg ada dlm adonan keluar..
  4. Kukus dlm dandang yg sdh panas selama 50menit,bungkus tutup dandang dg kain agar uap air tdk jatuh ke adonan,jika sdh matang angkat.
  5. Buat ganache utk pelapis cake dg memanaskan coklat batangan dg susu cair,jika sdh mencair semua angkat.
  6. Tuang ganache diatas cake yg sdh matang,oles merata,lalu dinginkan agar set. Sy masukkan ke kulkas,enak banget juga cakenya kl dimakan dingin. Buat cake ultah ekonomis juga oke banget ini,tinggal ditambah toping sesuai selera. Bikinnya gampang,bahannya pun ekonomis tp enak..

This chocolate cake is my go-to recipe. It's moist and delicious, and also sturdy enough to carve into novelty cakes like the ones you see on How To Cake It. This Moist Chocolate Cake is seriously the best chocolate cake you'll ever make. It is so moist and rich in chocolate flavor! Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe.