Cara mengolah Beet Donuts mantap

Beet Donuts. We ranked the top donuts so you don't have to think so hard in the morning. World's Best Donuts is located on the harbor in Grand Marais Minnesota. From Blue Star to Sesame Donuts, these are the best donuts in Portland.

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Bumbu-bumbu yang perlu disiapkan untuk membuat Beet Donuts

  1. Siapkan Beet Juice (blender hingga lembut) :.
  2. Siapkan 100 gr buah Bit, kukus.
  3. Siapkan 100 ml air.
  4. Dibutuhkan Dough :.
  5. Sediakan 300 gr terigu ptotein tinggi.
  6. Sediakan 1 butir telur.
  7. Dibutuhkan 1 sdt ragi instant.
  8. Sediakan 3 sdm gula pasir.
  9. Siapkan 2,5 sdm tepung maizena.
  10. Siapkan 2 sdm susu bubuk.
  11. Sediakan 2 sdm butter / margarin.
  12. Siapkan 1/2 sdt garam.

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instruksi membuat Beet Donuts

  1. Campur dan aduk seluruh bahan dough, kecuali butter dan garam, aduk rata, lalu masukkan jus buah bit yang tadi sudah dihaluskan, proses dengan mixer hingga kalis, setelah kalis, masukkan butter / margarin, dan garam, uleni lagi hingga kalis elastis.
  2. Matikan mixer, uleni adonan sebentar dengan tangan, bulatkan, lalu diamkan 1 jam, tutup dengan serbet bersih hingga mengembang 2x lipat.
  3. Setelah 1 jam, kempeskan adonan, gilas lalu cetak adonan donat dengan pencetak donat, atau bentuk adonan sesuai selera, setelah selesai, diamkan lagi 20 menit hingga mengembang sekali lagi.
  4. Adonan Donat siap digoreng, panaskan minyak banyak, goreng donat sekali balik, angkat dan tiriskan, Setelah donat dingin, bisa ditabur gula halus atau diberi topping glaze, sesuaikan saja toppingnya sesuka hati.

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