Tutorial membuat Tuna Puff nikmat

Tuna Puff. Much like a tuna waft, but the air is circulated by the woman. If after sex a woman queefs and it smells just like a cansardines,you have a tuna puff. The Best Tuna Puffs Recipes on Yummly

Tutorial membuat Tuna Puff nikmat So that was tuna puff filling, a simple dish anyone. Tuna Puff Pastry Pinwheels make for stress-free entertaining and are crowd-pleasers. They are ideal for all kindsgatherings such as: brunch, cocktail parties, pre-dinner drinks. Kamu dapat membuat Tuna Puff menggunakan 10 bahan dengan 5 langkah simpel. Berikut cara membuatnya.

Bumbu-bumbu yang perlu disiapkan untuk membuat Tuna Puff

  1. Dibutuhkan 1/2 pack puff pastry instant.
  2. Dibutuhkan Isian.
  3. Sediakan 1 kaleng tuna pedas.
  4. Dibutuhkan 1/2 buah jagung manis, pipil.
  5. Sediakan 3 siung bawang putih, geprek.
  6. Siapkan Secukupnya garam.
  7. Siapkan Secukupnya lada.
  8. Sediakan Secukupnya gula.
  9. Sediakan Secukupnya oregano.
  10. Dibutuhkan 1 butir telur rebus bagi 8.

These tuna puffs made with store-bought frozen puff pastry are quick and easy to make and saves a lottime. These delicious tuna puffs can be prepared early and stored in the freezer. Most relevant Best selling Latest uploads. My husband and I can't get enoughthis great supper sandwich.

instruksi membuat Tuna Puff

  1. Goreng bawang putih, ambil minyaknya saja.
  2. Tumis tuna, masukkan jagung, lalu tambahkan garam, gula dan lada sesuai selera.
  3. Satu lembar puff pastry bagi 4, saya gilas sedikit supaya agak luas, lalu isi dengan tumisan tuna dan irisan telur, lipat bentuk segitiga. Oiya puff pastry di saya dibagi 4 itu ga pas bentuk persegi, jadi ada sisi yang dilipat kedalam dulu baru dilipat segitiga, setelah itu tekan sisi sisinya dengan garpu.
  4. Oles kuning telur, semprot saus tomat, dan taburi oregano.
  5. Panggang dengan suhu 200 derajat celcius, sampai keemasan, sesuaikan dengan oven masing masing yaa, ready to be served 😊.

Crispy puff pastry easily shaped into cases and filled with tuna, spring onions, garlic, capers, dill and sour cream. Quantities are so easily varied in a recipe such as this one. Drain tuna in a colander and dissect into small pices. Rinse chives, shake dry and cut into rolls. These puff pastry tuna empanadas are quick to make, baked in the oven – healthier than the fried ones.