Model gandum. Model gandum is a cuisine from Palembang, South Sumatera, Indonesia. It is madethe wheat flour. People in Palembang usually eat model gandum anytime they like, and it is sold at many places in Palembang for a low price.
Culinary – Tekwan Recipe Without Fish And Eggs Remain Soft And Delicious. Model Gandum Khas Palembang is an original recipe from Palembang. It containsPempek Gandum and the Soup or called Kuah Model. Kamu dapat membuat Model gandum menggunakan 21 bahan dengan 4 langkah mudah. Berikut cara membuatnya.
Bahan-bahan yang harus disediakan untuk membuat Model gandum
- Siapkan Model.
- Siapkan 200 gr terigu.
- Dibutuhkan 40 gr sagu.
- Siapkan 1/2 sdt ragi instan.
- Dibutuhkan 1 butir telur(saya pakai 3 putih telur).
- Sediakan 200 ml air(saya 150ml).
- Sediakan Garam.
- Siapkan Kaldu bubuk.
- Sediakan Kuah :.
- Dibutuhkan 1 liter Air.
- Dibutuhkan 2-3 siung Bawang merah.
- Siapkan 1 siung bawang putih.
- Dibutuhkan Kaldu bubuk.
- Sediakan Bawang daun.
- Siapkan Pelengkap.
- Sediakan Pelengkap.
- Siapkan Soun yang telah direbus(saya pakai bihun).
- Sediakan Seledri, iris halus.
- Sediakan Bawang goreng.
- Siapkan Cabe rawit,rebus,haluskan.
- Sediakan Cuko pempek (jika suka).
This mouth-watering food, usually serve by people at breakfast or in the big event like party or celebrate birthday party for their children. The model is molded in a very dark navy blue, black, gray, clear orange and a dull gold for the head crest, neck area and partthe fins on the back. Once assembled, the new backpack fins give the impressiona powerful golden mane. Partsthe mane are done in rather large stickers, as such, I recommend handling assembly as delicately as.
instruksi membuat Model gandum
- Model : aduk rata, diamkan kurang lebih 30 menit, goreng.
- Kuah: haluskan bawang merah & bawang putih, tambah garam, tumis hingga harum,tambah air, kaldu bubuk, masak hingga mendidih, koreksi rasa.
- Iris model,tata dalam mangkuk, beri bihun/soun, siram dengan kuah.
- Siap disajikan dalam kondisi hangat.
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