Banana Bread pudding crispy & lembut. Pour sauce over warm bread pudding, or serve on the side in a bowl. This banana bread is moist and delicious with loadsbanana flavor! Friends and family love my recipe and say it's by far the best!
Whisk together the eggs, milk, cream, sugar, vanilla and nutmeg. This classic, buttery Banana Bread Pudding can be made with dried cranberries or raisins insteadbananas for a fruity twist. Brush bread with the remaining butter, cut each slice in half, and layer in the pie dish. Kamu dapat membuat Banana Bread pudding crispy & lembut menggunakan 8 bahan dengan 3 langkah simpel. Berikut cara membuatnya.
Bumbu-bumbu yang harus disiapkan untuk membuat Banana Bread pudding crispy & lembut
- Dibutuhkan 2-3 lembar roti (saya pakai roti gandum).
- Siapkan 1 buah pisang.
- Dibutuhkan 1 sendok peanut butter.
- Sediakan 1 kotak susu UHT chocolate (saya pakai lowfat).
- Sediakan 1 sdm gula.
- Dibutuhkan 1 sdm tepung terigu.
- Dibutuhkan 1 butir telur.
- Siapkan 1 sdm selai chocolate hazelnut (opsional).
This luscious and aromatic Banana Bread with a fully ripe banana is best served when still warm. Baking makes the banana more aromatic! [recipe]. Remove the bread from the pan. The outside is crispy and the inside is moist and fluffy.
Langkah-langkah membuat Banana Bread pudding crispy & lembut
- Susun di alumunium foil roti yg disobek kecil bersama irisan pisang. Roti – pisang – roti.
- Di mangkuk kocok 1 telur, beri gula, tepung terigu, susu chocolate, peanut butter dan selai chocolate. Aduk rata.
- Masukan ke dalam alumunium foil berisi roti dan pisang tadi. Panggang 8-10 menit suhu 180 derajat. (Saya menggunakan airfryer). Bagian atas akan menjadi crispy, bagian dalam masih moist (pastikan matang dengan cara tes tusuk gigi) tekstur dalam mirip brownie.
The bread is still warm and looks so delicious! When we have yellow ripe bananas, this banana bread pudding recipe is a great way to use them in this incredible dessert. Vanilla pudding mix is the secret ingredient in this easy banana bread. It makes the loaf super moist (sorry!) and adds that classic nostalgic banana In another medium bowl, mix bananas, pudding, melted butter, eggs, and vanilla until well-combined. Stir the banana mixture into the flour mixture until.
