Tutorial memasak Roti Jhon simple sedap

Roti Jhon simple. The roti John recipe is originally from Malaysia and comes with an interesting story, even though it is quite recent. What is the origin of roti John? An Englishman asked for a hamburger to a hawker in Sembawang, in Singapore.

Roti Jhon simple Roti John was born, much in the same way we got Ayam Kapitan, the aromatic Nyonya chicken curry. So the basic roti john recipe was, and still is, made with eggs and onions and served with tomato ketchup. There are many versions for roti john. Kamu dapat membuat Roti Jhon simple menggunakan 10 bahan dengan 11 langkah simpel. Berikut cara mengerjakannya.

Bahan-bahan yang harus disediakan untuk membuat Roti Jhon simple

  1. Sediakan sebungkus Roti tawar.
  2. Siapkan secukupnya Magarine.
  3. Sediakan Saos tomat dan saos sambal.
  4. Dibutuhkan 1 tomat besar.
  5. Sediakan Sosis 5 buah/kornet pronas bungkusan.
  6. Dibutuhkan 2 batang daun bawang.
  7. Dibutuhkan 4 butir telor.
  8. Siapkan 1/2 sdt garam.
  9. Sediakan 1/2 sdt kaldu bubuk.
  10. Sediakan 1/2 sdt sahang halus.

This roti john version uses either mutton or chicken. You may drizzle plenty of chilli ketchup on top of the roti john, mayonaise and mustard sauce! Ingredients for Roti John: Asik beli roti john kat pasar malam atau bazar ramadhan?apa kata kita cuba buat roti john sendiri je. Bukan susah pon sebenarnya buat roti john ni..

Urutan membuat Roti Jhon simple

  1. Potong2 kecil tomat.
  2. Iris daun bawang, saya ga pake.
  3. Sosis dipotong2 kecil.
  4. Pecahkan telor, aduk lepas.
  5. Tambahkan garam, merica halus dan garam, aduk rata.
  6. Masukkan sosis dan tomat.
  7. Oles roti tawar dgn saos tomat lalu dibalik oles dgn margarin.
  8. Panaskan teflon, beri magarine secukupnya, tambahkan 1 sendok sayur adonan telor.
  9. Langsung letakkan roti tawar yg sdh dioleskan dgn posisi yg saos tomatnya dibawah, masak hingga telor cukup masak lalu dibalik rotinya, panggang jgn sampe gosong ya????.
  10. Selesaikan sampai habis roti tawarnya.
  11. Setelah selesai bisa dioles lagi dgn saos sambal biar rasanya maknyoss….siap disantap dgn teh hangat????????????.

There you have it – a recipe to recreate your favourite ramadan treat at home. Most of the work lies in the preparation, once you've got that out of the way, get ready for a roti john feast! Let's embrace the new normal and make it for the whole family to enjoy today. Commonly enjoyed for breakfast or as a snack in Singapore and Malaysia, this sardine Roti John recipe is bound to spice up your mornings. Mince the sardine in a bowl and add in the chopped onions and sliced red chilies.

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