Blueberry oat cookies. Blueberry Oat Cookies Recipe photo by TasteHome. In a bowl, cream butter and brown sugar. Combine oats, flour, cinnamon, salt, baking soda and baking powder.
These reduced sugar soft oat cookies are sweetened with Truvia and blueberries and make the ideal accompaniment to your cuptea and. A delicious cookie, with sweet dried blueberries and oats with a little added spice in the formnutmeg and ginger. These cookies really do taste very. Kamu dapat membuat Blueberry oat cookies menggunakan 11 bahan dengan 2 langkah sederhana. Berikut cara bikinnya.
Bahan-bahan yang perlu disiapkan untuk membuat Blueberry oat cookies
- Siapkan 130 gram tepung trigu.
- Siapkan 150 grm oat.
- Dibutuhkan 1 biji telur.
- Sediakan 1 sdt vanilla.
- Siapkan 100 grm brown sugar.
- Sediakan 50 grm gula pasir.
- Siapkan 115 unsalted butter (lelehkan).
- Siapkan 1/2 sdt cinnamon Powder/bubuk kayu manis.
- Dibutuhkan 1/2 sdt garam.
- Sediakan 1/2 sdt baking soda.
- Siapkan 150 grm blueberry kering.
My soft Blueberry Oatmeal Cookies are perfectly sweet, extra chewy, and bursting with tangy dried fruit. These low fat cookies require instant oats—and lotsthem! These healthy and chewy Banana Oat cookies require only two ingredients – bananas and oats, plus your favorite Banana Oat Cookies. Soft and chewy cookies loaded with fresh fruit, oats, and protein!
instruksi membuat Blueberry oat cookies
- Campurkan oat,terigu,garam,aduk rata kemudian masukan brown sugar,gulapasir,baking soda,kayu manis bubuk, vanilla,telur,aduk sampai tercampur rata, terakhir campurkan butter, blueberry, aduk lagi Dan bentuk adonan.
- Sun adonan Di atas loyang,usahakan Di beri haram Karena pada saat memanggang adonan akan melebar pangganh pada suhu 180° selama 30menit.
These White Chocolate Blueberry Oat Cookies are the perfect grab-n-go breakfast or snack! I have yet to find an oatmeal cookie that I don't like. It goes great with the oats and the blueberries – really delicious, I promise! I can tell that I will be making. Cue these blueberry oat bran muffins, which hit all four bases and, despite their good-for-you bran content, don't taste like a punishment devised by some misguided flower-child baker.
