Chicken Steak. Stir together the baking powder, baking soda, pepper, and salt in a separate shallow bowl; stir in the buttermilk, egg, Tabasco Sauce, and garlic. Season each piece on both sides with the salt and pepper. Peel and cut the potatoes into pieces that are generally the same size.
The Best Beef Chicken Steak Recipes on Yummly It is sometimes associated with the Southern cuisinethe United States. It is breaded and fried with a technique similar to the more common fried chicken, hence "chicken fried." And Chicken Fried Steak with Country Gravy couldn't be simpler to make. Kamu dapat membuat Chicken Steak menggunakan 18 bahan dengan 7 langkah simpel. Berikut cara mengerjakannya.
Bahan-bahan yang perlu disediakan untuk membuat Chicken Steak
- Sediakan 1/2 kg Dada ayam.
- Siapkan 7 sdm tepung terigu.
- Dibutuhkan 3 sdm tepung meizena.
- Sediakan 1 telur ayam.
- Siapkan 2 buah kentang.
- Siapkan Buncis / kacang polong.
- Siapkan Saos steak.
- Sediakan 3 sdm tepung meizena.
- Dibutuhkan 100-150 ml air.
- Siapkan Garam.
- Sediakan Lada hitam.
- Siapkan Lada putih.
- Dibutuhkan 2 bawang putih / 1/2 sdm bawang putih bubuk.
- Siapkan Bawang bombay (kalau tidak ada gausa dikasih).
- Dibutuhkan Gula.
- Siapkan Saos tiram.
- Dibutuhkan 2 sdm minyak goreng.
- Dibutuhkan Penyedap rasa.
It all starts with a cube steak which is, essentially, a beef round steak that's been tenderized into oblivion then dredged in a seasoned flour mixture, egg and then back into the flour before being lightly fried to a crispy golden brown. Baked Chicken Fried Steak – Lightened up and easy to make, yet still so delicious, this is a hearty dish your whole family will love! I used baked cube steaks in this recipe because they are so tender and juicy when done. Cubed steak is from the round, an economical but tough cutbeef.
Langkah-langkah membuat Chicken Steak
- Dada ayam di belek dua agar lebar..
- Campurkan tepung terigu, tepung meizena, bawang putih powder / bawang putih ditumbuk, garam, lada putih. Kocok telur di tempat lain.
- Gulingkan dada ayam di racikan tepung, kemudian gulingkan di telur, dan gulingkan lagi di tepung. Kemudian goreng.
- Rebus kacang polong / buncis. Kemudian rebus wortel. Rebus sebentar dan angkat.
- Kupas kentang, dan potong agak besar, kemudian goreng.
- Tumis bawang putih + bawang bombay sampai harum. Tambahkan air, lada hitam, lada putih, saos tiram, gula, garam, penyedap rasa, cek rasa. Terakhir masukkan meizena yang sudah di cairkan dengan air. Jika sudah mendidih angkat dan saring..
- Sajikan selagi masih panas.
The steaks are tenderized at the butcher. Set up dredging station: In one shallow bowl, whisk together milk and egg. Heat oil in a large skillet over medium heat. Season chicken with salt and onion powder, and place in skillet. Remove each steak to a paper towel-lined plate to drain.
