Swedish Meatball. Swedish meatballs made with ground beef and pork are gently spiced, baked, and served with brown sour cream gravy in this old family favorite. Swedish meatballs, or köttbullar, must be prepared, above all, with love. This is why 'Mom's meatballs' are a widespread concept in Sweden, and there are many different favourite recipes.
These heavenly Swedish Meatballs are the homemade versionthe iconic Ikea meatballs. They're a whole lot easier than assembling flat-pack furniture, that's for sure!!! Homemade Swedish Meatballs are homemade meatballs smothered in creamy Swedish Meatball Sauce served over egg noodles or rice. Kamu dapat membuat Swedish Meatball menggunakan 28 bahan dengan 6 langkah sederhana. Berikut cara mempersiapkannya.
Bumbu-bumbu yang harus disediakan untuk membuat Swedish Meatball
- Sediakan ▶️ Mashed potato :.
- Sediakan 500 gr kentang (rebus, lalu haluskan).
- Dibutuhkan 150 ml susu cair plain.
- Dibutuhkan 100 gr keju cheedar (parut).
- Siapkan 3 sdm cooking cream.
- Sediakan Secukupnya lada bubuk dan garam.
- Sediakan ▶️ bahan pelengkap :.
- Dibutuhkan Secukupnya kacang polong rebus.
- Dibutuhkan Secukupnya lingonberry jam (aku skip, yg di foto itu strawberry).
- Siapkan ▶️ Gravy :.
- Dibutuhkan 250 ml susu cair plain.
- Sediakan 1 buah bawang bombay (cincang).
- Siapkan 2 sdm butter.
- Dibutuhkan 2 sdm tepung terigu.
- Siapkan 3 sdm cooking cream.
- Sediakan 3 sdm soy sauce.
- Siapkan Secukupnya garam dan lada hitam.
- Dibutuhkan ▶️ bahan meatball :.
- Sediakan 200 gr daging sapi (cincang).
- Sediakan 200 gr daging ayam (cincang).
- Siapkan 75 ml susu cair plain.
- Sediakan 1 buah bawang bombay (cincang halus).
- Sediakan 3 sdm tepung roti.
- Dibutuhkan 1 butir telur.
- Siapkan 1/2 sdt lada hitam.
- Dibutuhkan 1/2 sdt oregano.
- Sediakan 1/2 sdt italian herb spice.
- Dibutuhkan 1/2 sdt garam.
This easy recipe is very kid friendly! Homemade Swedish meatballs recipe made with the creamiest, most delicious sauce. Juicy and flavorful meatballs with a creamy, rich, and crave-worthy gravy. Swedish Meatball Recipe – Swedish meatballs make a delicious dish with tender meatballs served in a rich, creamy sauce over noodles or mashed potatoes!
Langkah-langkah membuat Swedish Meatball
- ➡️ meatball : Campur tepung roti dengan susu, aduk rata biarkan meresap. Lalu tumis bawang bombay hingga harum dan layu. Sisihkan..
- Masukan tumisan bawang bombay kedalam mangkok, lalu campur dengan daging sapi dan ayam yang telah di cincang. Tambahkan tepung roti yang sudah di campur dengan susu, telur, garam, oregano, italian herb spice, dan lada hitam. Aduk semua bahan hingga tercampur rata. Kemudian ambil satu sendok makan adonan, bulatkan. Lakukan hingga habis lalu goreng hingga golden brown pada api kecil. Angkat, sisihkan..
- ➡️ Gravy : Panaskan butter hingga meleleh, lalu tambahkan tepung terigu. Aduk-aduk hingga mengental dan berubah warna sedikit coklat. Kemudian tambahkan bawang bombay, aduk hingga layu dan harum..
- Lalu masukan susu cair sedikit demi sedikit sambil terus di aduk tambahkan soy sauce, garam, dan lada hitam. Jika sudah agak mengental tambahkan cooking cream. Tunggu hingga mendidih. Sisihkan..
- ➡️ Mashed potato : Tumbuk halus kentang yang sudah di rebus, lalu dalam posisi panas tambahkan susu cair, parutan keju, cooking cream, lada bubuk, dan garam. Aduk hingga semua bahan tercampur rata. Sisihkan..
- ➡️ Penyajian : Sajikan meatball dengan gravy, mashed potato, beans, & jam..
A favorite family recipe made from scratch! Swedish Meatballs – Nothing beats homemade meatballs smothered in a creamy gravy sauce, and they taste much better than the IKEA version! Swedish Meatball Pasta combines flavorful homemade pork and beef Swedish meatballs with a heavenly cream sauce and perfectly cooked pasta. TESTED & PERFECTED RECIPE – Swedish meatballs in a light cream sauce are great speared with toothpicks or served over noodles for family dinners. Vegetarian Swedish Meatballs are here and they are so savory, luscious, meatless, and scary-delicious.
