Tutorial memasak Steamed garlic prawns sedap

Steamed garlic prawns. Steamed prawns with garlic is quick and easy to whip up without any fuss. Garlic lovers would definitely love this delightful dish with amazing flavours. As overcooked prawns taste powdery, we definitely wanna avoid that.

Steamed garlic prawns Both my sisters are seafood fanatic, especially crab and prawns. In Chinese cuisine, prawns and other seafood are often briefly steamed to preserve their natural flavour. Steamed garlic prawns with vermicelli is a classic dish often served on important occasions. Kamu dapat membuat Steamed garlic prawns menggunakan 9 bahan dengan 9 langkah gampang. Berikut cara bikinnya.

Bahan-bahan yang harus disediakan untuk membuat Steamed garlic prawns

  1. Dibutuhkan 20 ekor udang windu/ udang putih.
  2. Sediakan 20 siung Bawang putih.
  3. Siapkan Minyak goreng untuk menumis.
  4. Dibutuhkan 4 buah bawang daun.
  5. Sediakan 4 sendok makan kecap asin.
  6. Dibutuhkan 2 sdm saus tiram.
  7. Dibutuhkan 1 sdm arak.
  8. Sediakan 1/2 sdm gula pasir.
  9. Dibutuhkan 1 sdm minyak wijen.

Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fractionwhat the restaurants. A dish that will remind youthe sea, with its naturally sweet and savoury flavours in the prawns and stock!

instruksi membuat Steamed garlic prawns

  1. Udang dibersihkan Dan dibelah pungunggnya jangan sampai putus..
  2. Bawang putih dicincang kasar2..
  3. Bawang daun yg bagian putih dicincang, bagian hijau dipotong kecil2 untuk hiasan..
  4. Panaskan minyak, kemudian masukan bawang putih tumis dengan api kecil..
  5. Jika sudah kekuningan kemudian masukkan bawang daun.goreng hingga bawang crispy..
  6. Tambahkan bumbu2 nya. Angkat Dan dinginkan..
  7. Tusuk udang menggunakan tusukan sate. Punggungnya diisi dengan bawang putih tadi..
  8. Letakkan diatas piring saji Dan lakukan sampai selesai..
  9. Kemudian udang dikukus selama 25 menit. Angkat Dan sajikan..

Come and know the secret behind preserving the. Is there any ingredient that is quite as important as garlic? It is not only nutritious, but adds a wonderful flavour to many recipes, especially this one -Steamed Garlic Prawns. Here's a recipe for steamed garlic prawns. The Best Steamed Prawns Recipes on Yummly