Cara memasak Korean Garlic Cheese Bread enak

Korean Garlic Cheese Bread. Today I am making an easy recipe for a popular Korean street food trend. You ever get that feeling where you see a videofood and you're like "Damn I need that"? That's what happened to us when we saw the videos from ETTV.

Korean Garlic Cheese Bread With three kindscheese, herbs and tonsgarlic, this is the Homemade Garlic Bread is onethose recipes that everyone seems to know how to make. Serve alongside pasta, soup or salad as an easy, delicious This bread is so good I had a hard time knowing when to stop! I wanted to just keep reaching for slice after slice. Kamu dapat membuat Korean Garlic Cheese Bread menggunakan 19 bahan dengan 13 langkah simpel. Berikut cara mengerjakannya.

Bahan-bahan yang perlu disediakan untuk membuat Korean Garlic Cheese Bread

  1. Sediakan Bahan roti :.
  2. Sediakan ????500 gr tepung terigu protein tinggi.
  3. Siapkan ????1 sdt ragi.
  4. Sediakan ????2 butir telur ayam.
  5. Dibutuhkan ????40 gr butter.
  6. Dibutuhkan ????200 ml susu cair.
  7. Siapkan ????1/2 sdt garam.
  8. Siapkan ????60 gr gula pasir.
  9. Siapkan Bahan cream cheese :.
  10. Dibutuhkan ????250 gr keju quickmelt/mozarella.
  11. Sediakan ????50 ml susu cair.
  12. Dibutuhkan ????30 gr gula pasir.
  13. Sediakan Bahan garlic :.
  14. Sediakan ????120 gr butter.
  15. Sediakan ????50 gr bawang putih cincang.
  16. Dibutuhkan ????1 buah telur.
  17. Siapkan ????15 ml susu kental manis.
  18. Sediakan ????10 gr madu.
  19. Sediakan ????2 sdm parsley kering.

On occasions, you can also make this cheesy. I don't know about you, but we are huge fansbread, and usually have it as a side dish with most meals. Top bread with shredded cheese and parsley. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese!

Langkah-langkah membuat Korean Garlic Cheese Bread

  1. Siapkan semua bahan sesuai takaran resep.
  2. Campur semua bahan roti dalam wadah, kecuali susu.
  3. Uleni bahan roti tambahkan susu sedikit demi sedikit, Uleni hingga kalis elastis. Kemudian tutup dengan plastik/kain bersih. Proofing selama 1 jam.
  4. Setelah 1 jam/ hingga adonan mengembang 2 kali lipat, kempiskan adonan bagi menjadi 8 bagian kurang lebih 110 gr/bagian. Kemudian bulatkan. Profing kembali selama 30 menit.
  5. Panggang adonan roti kurang lebih 20-30 menit (sesuaikan oven masing²) dengan suhu 180'C. Panggang hingga kecoklatan.
  6. Setelah matang angkat dan dinginkan suhu ruang. Setelah agak dingin, iris tanpa putus menjadi 6 bagian.
  7. Campur bahan cream cheese, aduk hingga larut.
  8. Tuang dalam piping bag, sisihkan.
  9. Buat larutan garlic, lelehkan butter, dinginkan. cincang bawang putih hingga lembut. Setelah butter dingin campur dengan telur.
  10. Tambahkan madu, bawang putih cincang, skm dan parsley.
  11. Aduk rata, sisihkan.
  12. Masukkan cream cheese disela² roti yg sudah dipotong 6 bagian, kemudian siram dengan larutan garlic diatasnya. Lakukan hingga habis.
  13. Panggang kembali selama 10 menit atau hingga keju meleleh dengan suhu 150'C. Angkat dan Sajikan setelah dingin suhu ruang..

Because when you need a cheesy bread fix, we want it The everyday versionthe outrageous Cheese and Garlic Crack Bread, this is the perfect shape for dunking into soups and stews, or serve with a salad. Easy homemade garlic bread recipe with fresh garlic, basil, and a soft buttery center. Try this from scratch recipe now! How to make our easy, not too greasy garlic bread with fresh garlic, basil, cheeses and a soft buttery center. Jump to the Easy, Homemade Garlic Cheese Bread Recipe or.

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