Tauhu sumbat berkeju. Cut beancurd (tauhu) pieces diagonally into halves. Pat dry with paper kitchen towels, then deep-fry in hot Selengkapnya…
Tauhu sumbat berkeju. Cut beancurd (tauhu) pieces diagonally into halves. Pat dry with paper kitchen towels, then deep-fry in hot Selengkapnya…