Tutorial membuat Pound Cake enak

Pound Cake. See how to make pound cake from scratch the easy way. Pound cake is a typecake traditionally made with a poundeachfour ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold, and served either dusted with powdered sugar, lightly glazed, or sometimes with a coaticing.

Pound Cake Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Why do they call it pound cake? Pound cake gets its name from the weighteachthe ingredients needed. Kamu dapat membuat Pound Cake menggunakan 8 bahan dengan 7 langkah mudah. Berikut cara mengerjakannya.

Bumbu-bumbu yang perlu disediakan untuk membuat Pound Cake

  1. Dibutuhkan 150 gr butter unsalted.
  2. Siapkan 100 gr gula pasir.
  3. Sediakan 3 butir telur utuh.
  4. Sediakan 1 kuning telur.
  5. Dibutuhkan 150 gr tepung segitiga (saya pakai kunci).
  6. Sediakan 1 sdt baking powder (saya hanya 1/2 sdt).
  7. Sediakan 1/2 sdt vanili bubuk.
  8. Sediakan 250 gr kismis, di balur terigu agar tdk tenggelam di adonan(saya pakai cuma 150gr mix kismis&cranberry).

Pound cake is the best friendthe dessert world. It can be dressed up with whipped cream and berries, slathered with butter and placed on a grill, or simply sliced and enjoyed alongside. A butter-y classic that will make you swoon! Sometimes simple is all you need.

instruksi membuat Pound Cake

  1. Ayak terigu&baking powder, sisihkan. Balur kismis/cranberry dgn terigu, sisihkan..
  2. Kocok butter sampai lembut, masukkan gula pasir perlahan sambil terus dikocok sampai mengembang&pucat, masukkan vanili bubuk dan kocok lagi..
  3. Masukkan telur satu persatu sambil tetap dikocok. Kecilkan kecepatan mixer dan masukkan campuran terigu&baking powder, aduk..
  4. Masukkan kismis/cranberry aduk perlahan..
  5. Tuang ke dlm loyang loaf 22×10 yg sdh dioles butter dan di taburi terigu (td saya pakai loyang loaf 25 seadanya lah ya yg ada dirumah..
  6. Panggang dgn suhu 180 derajat kurang lebih 40 menit/atau sampai matang di oven yg sdh dipanaskan sblmnya, sesuaikan oven masing2 ya.. (oven saya tadi hanya 30 menit, tes tusuk sdh matang lgs dikeluarkan)..
  7. Tunggu dingin, siap dipotong2 simpan dlm wadah kedap udara jika tdk langsung dihabiskan. Saya taburi gula bubuk diatasnya, ada jg yg diolesi sugar glaze, pilih mana suka..

These pound cake recipes range from classic vanilla to berry-filled and everything in between. When butter, flour, and sugar combine, crowd-pleasing desserts follow. This pound cake recipe is an heirloom cake recipe handed down from my grandmother. The thing I hold most dear that I inherited from my grandmother is her lovetime in the kitchen. Pound cake is like the little black dressdessert.