Cara mengolah Carbonara pasta with tuna steak nikmat

Carbonara pasta with tuna steak. This pasta with tuna carbonara was my first attempt at making a seafood carbonara, but it won't be my last. And happily my hubby loved it too. In UK, tuna melt (tuna and cheese sandwich) is popular but in Italy, cheese and fish have long been considered incompatible.

Carbonara pasta with tuna steak The perfect recipe when you don't have a lot in your pantry! This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. Kamu dapat membuat Carbonara pasta with tuna steak menggunakan 18 bahan dengan 11 langkah gampang. Berikut cara membuatnya.

Bumbu-bumbu yang harus disiapkan untuk membuat Carbonara pasta with tuna steak

  1. Dibutuhkan Tuna steak.
  2. Siapkan 1 bilah tuna fillet.
  3. Sediakan Garam.
  4. Dibutuhkan Lada.
  5. Dibutuhkan 1/2 Jeruk lemon/ nipis.
  6. Siapkan 2 siung bawang putih geprek.
  7. Dibutuhkan Minyak goreng.
  8. Sediakan Margarin.
  9. Dibutuhkan Carbonara pasta.
  10. Dibutuhkan 1 porsi Fettuccini/Spaghetti.
  11. Dibutuhkan Keju cheddar.
  12. Siapkan 2 bawang putih cincang.
  13. Siapkan Telur.
  14. Siapkan Garam.
  15. Dibutuhkan Lada.
  16. Sediakan Oregano.
  17. Siapkan Seledri.
  18. Siapkan Minyak goreng.

Because I always have pasta, cheese, and eggs on hand, carbonara is just a no-brainer not only because it takes as long as it takes to boil the pasta, but also because I can be totally wiped from the day (also known as. Keyword: creamy carbonara, pinoy style carbonara, tuna carbonara, tuna carbonara recipe. Then add salt and cooking oil to prevent the pasta from sticking together. Your pasta water should taste like the ocean.

instruksi membuat Carbonara pasta with tuna steak

  1. Marinasi ikan tuna dengan jeruk, garam dan lada selama 30 menit.
  2. Didihkan air dan beri sedikit garam. Jika sudah mendidih masak pasta selama 7 menit..
  3. Panaskan minyak pada teflon dengan api sedang hingga kecil. Masak ikan tuna tiap sisi ±1 menit atau hingga permukaan sedikit coklat..
  4. Masukan margarin dan bawang putih geprek. Siram tuna beberapa kali, balik dan lakukan hingga semua sisi. Jika sudah angkat dan biarkan sejenak..
  5. Tumis bawang putih cincang dengan sisa minyak tuna. Jika sudah harum masukkan pasta yang telah dimasak..
  6. Tambahkan air pasta sedikit. Tunggu hingga air tersebut surut. jika sudah matikan api..
  7. Kocok telur dan keju cheddar. Masukkan ke pasta dan aduk cepat. Jangan sampai larutan telur menjadi telur orak Arik.
  8. Tambahkan garam, lada, dan oregano. Cek rasa.
  9. Jika sudah pas lakukan plating dan sajikan.
  10. Selamat mencoba!.
  11. Ps. Jangan khawatir telur tidak mentah. Telur tsb matang karena panas dari teflon dan pasta..

One of the biggest mistakes people make when cooking pasta is that they don't season their pot of water To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED HEAVY CREAM. As much as we love cream, it'll. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta.

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